McCormick Montreal Steak Seasoning 822g Container

Description

Product description Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with McCormick Spices, including garlic, paprika and coarsely ground pepper, Montreal Steak Seasoning adds bold flavor to steaks, burgers and pork that’ll have your guests asking for more!TRY THIS MONTREAL STEAK BACON CHEESEBURGERS RECIPE WITH OUR SEASONING MIXIngredients:1 pound lean ground beef2 teaspoons McCormick Grill Mates Montreal Steak Seasoning4 slices Cheddar cheese4 hamburger rolls4 slices crisply cooked baconInstructions:1. Mix ground beef and Seasoning in medium bowl until well blended. Shape into 4 patties.2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.3. Top burgers with bacon slices. Serve on toasted rolls with desired toppings and condiments and enjoy a gobsmacking meal!USAGE TIPSShake 1 tablespoon Seasoning per 1 pound steak, burgers or pork before grilling or broiling.INGREDIENTSCoarse Salt, Spices (including Black Pepper and Red Pepper), Garlic, Onion, Sunflower Oil, Natural Flavour and Extractives of PaprikaStock up on this cupboard spice rack staple. Click Add to Basket today! Ingredients Coarse Salt, Spices (Including Black Pepper and Red Pepper), Garlic, Onion, Sunflower Oil, Natural Flavor and extractives of Paprika. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Mix ground beef and seasonings in medium bowl until blended. Shape into 4 patties. Grill over medium heat 4 to 6 minutesper sides or until burgers are cooked through (Internal Temperature 160 F). Add cheese to burger 1 minute before cooking is completed. Toast rolls on the grill, open-side down, abot 30 seconds or until golden. Top burger with bacon slices, Serve on toasted rolls with desired toppings and condiments and enjoy godsmacking meal. See more